The Tuck Room

Menu

• SHORT RIB BAO BUN SLIDERS

  braised short rib, carrot + ginger bao bun, gochujang slaw, pickled cucumber, cilantro

  Price: 19.00

• ROASTED BONE MARROW

  peach chutney, cilantro miso, grilled crostini

  Price: 22.00

• NACHOS GRANDE

  tortilla chips, black bean spread, queso, pico de gallo, sour cream, guacamole, jalapeños

  Price: 16.50 Extras

• SPICY TUNA ON CRISPY RICE

  seared sushi rice, spicy aioli, jalapeño, scallion, tobiko, wasabi, low-sodium soy sauce, teriyaki glaze

  Price: 20.00 Extras

• MARYLAND CRAB CAKES

  (2) remoulade, clarified butter, honey-thyme dressed arugula, lemon

  Price: 24.00

• SHRIMP TEMPURA

  wilted ginger slaw, gochujang, honey sesame

  Price: 17.00

• CHICKEN WINGS

  choice of buffalo sauce with scallion and blue cheese dip, garlic parmesan, or lemon-pepper rub with parsley and ranch dressing

  Price: 17.00

• TRUFFLE FRIES

  parmesan, truffle oil, parsley

  Price: 13.00

• BRUSSELS SPROUTS

  crispy sprouts, miso-tahini dressing, fuji apples, parmesan cheese

  Price: 14.50

• POBLANO ARTICHOKE DIP

  artichoke, spinach, roasted poblano, naan

  Price: 15.00

• BURRATA

  roasted baby peppers, pachino tomato sauce, lemon-basil emulsion, basil chiffonade, grilled crostini

  Price: 16.00

• CHICKEN CAESAR

  romaine hearts, chicken, parmesan crisps, grated parmesan, housemade caesar

  Price: 16.00 Extras

• CHARRED TOMATO SALAD

  charred cherry tomato, toasted quinoa, pickled cipollini, cucumber, cotija, charred vinaigrette, fried basil

  Price: 15.00 Extras

• SOUTHERN BIRD

  fried chicken breast, pimento cheese, onion, pickle, buffalo mayo, served with a side of fries

  Price: 18.00

• CRAB CAKE SANDWICH

  Maryland style crab cake, romaine, roma tomato, shaved red onion, remoulade, served with a side of fries

  Price: 22.00

• IMPOSSIBLE™ CHEESEBURGER

  Impossible patty, american cheese, bibb lettuce, tomato, onion, pickle, secret sauce, served with a side of fries

  Price: 19.00

• BOSS BURGER

  double beef patty, American cheese, caramelized onions, special sauce, pickles, lettuce, tomato, served with a side of fries

  Price: 19.00 Extras

• TUCK BURGER

  half pound patty, guacamole, white cheddar, crispy onion strings, pickled fresno, lettuce and tomato, cilantro-lime crema, served with a side of fries

  Price: 20.00 Extras

• BACON, MUSHROOM & GRUYERE BURGER

  8 ounce patty, bacon, gruyere, Bordeaux sautéed mushroom, jager sauce, served with a side of fries

  Price: 20.00

• TUCK STREET TACOS

  corn tortilla, cilantro-lime crema, pico de gallo, cotija, cilantro, served with tortilla chips and guacamole

  Price: 17.00 Extras

• FISH AND CHIPS

  tempura batter, tartar sauce, served with housemade coleslaw and fries

  Price: 19.00

• SHRIMP LINGUINI

  grilled shrimp, pesto cream, parmesan, pine nut, lemon wheel

  Price: 24.00

• STEAK FRITES

  skin-on frites, aioli, garlic butter, chives

• AIRLINE CHICKEN BREAST

  10 ounce, seared, roasted fingerling potato, herbed wild mushroom confit, brandied mustard cream

  Price: 24.00

• SALMON

  skin-on fillet, pesto quinoa, avocado, charred serrano, pomegranate seed

  Price: 28.00

• CONCORD CHOCOLATE CAKE

  chocolate sponge, chocolate mousse, chocolate glaze

  Price: 13.00

• CHEESECAKE & BERRIES

  almond flour crust, fresh berry compote, whipped cream

  Price: 12.00

• MINI ICE CREAM SANDWICHES

  (4) vanilla ice cream, toffee chocolate chip cookie, caramel

  Price: 11.00